A hearty and herby 'Revithada' chickpea stew recipe, straight from the Greek islands!

This salad is truly suitable for all seasons as its humble ingredients are easy to find and available year-round...

A delicious and super comforting Mediterranean tomato soup that can be eaten cold in the summer or warm during autumn.

This is my favourite Greek spring salad with Asparagus, Manouri Cheese and sweet tomato dressing

This is a magnificently comforting dish with juicy peppers and mildly sweet chilli sauce, perfect for summer feasts or winter blues

This is the recipe for the healthiest version of homemade hazelnut cocoa spread that will replace Nutella in your cupboard!

A smoky and silky Aubergine recipe from the monks of the holy Mount Athos

A super easy one-pot, nutrient dense Peruvian soup, warmer for your gut and your soul too.

A warming soup with Thai ingredients and seasonal vegetables.

An incredibly tasty Italian recipe with aubergines, tomatoes and fresh herbs from the Mediterranean

Crust (make your own): 1.5 hr // Filling: 15 min // Bake: 25 min Go straight to the recipe It's the tomato season and this juicy fruit...